This cactus-based green habanero gourmet pepper sauce has a unique taste and subtle heat. A standout in both appearance and flavour. It is very different from the traditional red habanero pepper sauces. Pairs extremely well with quesadillas, burritos, roasted chicken, on rice, in soups and sauces. Add a few drops to kick up your guacamole or salsa a few notches. Excellent on its own as well with a few taco chips and a tasty cold beer or margarita!
Make every meal an occasion.
INGREDIENTS:
Hand chopped fresh Belizean Nopal, green habanero pepper, natural vinegar, freshly squeezed key lime juice, sea salt, hand chopped white onions and fresh roasted garlic.
